NOT that I’m a huge fan of McDonald’s, but my son used to work there, and it really is a large part of the fabric that makes ‘Murica…many childhood memories.
My son and I discussed the potential for McDonald’s to extend their breakfast hours just a few days ago, so it’s interesting that this news is exactly what we were thinking. We’ve both been restaurant cashiers, drive-through attendants, counter servers, waitstaff, and I’ve been a manager, so we often try to theoretically ‘fix’ places where we dine. We would only hope that any fast food chain these days offer better alternatives to all the chemicals they currently use, most needlessly, and give back to the world something healthier.
So please, for God’s sake, McDonald’s – please correct whatever is in McChickens that makes me sick, will ya…??